Ravioli alla mortadella
Pasta dalla sfoglia sottile e delicata, con ripieno a base di mortadella per chi ama il gusto pieno e leggermente speziato.
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Pasta dalla sfoglia sottile e delicata, con ripieno a base di mortadella per chi ama il gusto pieno e leggermente speziato.
Non è la pasta fatta dalla nonna, ma l’arte l’abbiamo imparata da lei.
Le nonne ci hanno tracciato la via, ma ora tocca a noi.
La loro pasta fresca rimane irraggiungibile, ma subito dopo c’è la nostra.
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